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Havana Club 7-Year Rum is distilled from fermented molasses and aged in charred white oak barrels for seven years.
Havana Club rum is still made in Cuba - where the company was founded by José Arechabala in 1878 and then nationalized in 1959 after the Cuban Revolution. Havana Club is now jointly owned by Pernod Ricard and the Cuban government.
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Had one night. Couldn't stop on the stuff that night. Was delicious. Dirty hang over to follow but was a great drink and great for a night out
alright that.
It is much better than the 6.
Not quite as good as the 8.
I love this rum, its a great balance between price and taste. Its got a great all round flavour and one of my go to rums.
You can never go wrong with this rum... One I always have at home.
Sweet molasses flavoured rum that goes down easy. A hint of tobacco finish. Great value for the price.
This rum is not sweet. Smell presents of alcohol with hints of leather and wood. The taste opens up as it breaths and the alcohol dispates. What your left with is a smokey, leather and woody taste with a nice bight of alcohol. I prefer rums with more sweetness and more spice and fruit notes but my respect to what the rum has to offer. This rum is not complex but it is quite serious.
Standard havana club for all purposes. Stands at a very modest price, so why not? Very sweet. Great for cocktails, if you are into those.
It is for me the most drunk rum, known by almost everyone. It's not sweet, has typical cuban notes wood, leather, a bit smokey. It tastes strong although it's not only the alcohol in it, its the flavour itself. Good price - quality.
Havana Club Añejo 7 Años has a dazzling and clear mahogany colour...
"Havana Club 7-Year rum view by Mike at Ultimate Rum Guide"
'caramel, cane sugar, and a bit of cinnamon character in the finish'
"Havana Club 7-Year rum review by Drinkhacker"
Their is a creamy/buttery vanilla like smell oak, dry tobacco and smokiness.
"It’s very hot, spicy and very bitter. Luckily the burn isn’t bad and very short. Subsequent sips are much smoother."
Try to get a well lit shot from the front of the rum label
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You get an alcohol burn but the flavors stands out pretty strong.
-Nose: Sweet, buttery and toffee
-Palate: Oak, toffee, nuts notes of vanilla.