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Appleton Estate 12-Year Rum is a blend of several rums aged between 12 and 18 years in American oak barrels after being distilled using small-batch copper pot stills.
The rum is produced on the Appleton Estate, which sits in the Nassau Valley in Jamaica. The estate’s origins date back as far as 1655 when the English overthrew the Spanish to rule the island and Frances Dickinson, grandfather of the distillery’s founders, received the land as a reward for his role in the overthrow.
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Kdo miluje Jamajku, bude spokojen, vůně hodně jemná, ovocná, koření, chuť hodně příjemná Jamajka. Cena výkon sakra dobrý 👍
Good, strong taste and a little bite in the end. Love a good glass of this one on a cold night (or just any night for that matter).
Nice smell, with caramel hints. Tasting good. Reccomend
This is always my go to rum if I can find a restaurant or bar that serves it. Beautiful dark golden color perfect blend of heat and smoothness. Great neat, on-the rocks or mixed.
Pleasant fruity notes in the aroma and chocolate aftertaste.
Not too sweet or strong, don’t let the smell fool you. Let it breath for a couple of minutes and then try. It has a very interesting mix between older and younger rums (this rum is a blend). Definitely worth trying!
Not a sipping rum, too harsh for me. But works very well for drinks.
Expected fuller creamy flavour
Very brandy like hard no softness,lack of sweetness
This rum was one I was really excited to get my hands on and I was not disappointed. It was definitely spicier and more spiky than the other rums I've had, but I loved it. Its a challenging rum with notes of Christmas spices, not for everyone, but perfect for me.
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Got this for an Xmas pressie and I savored every drop