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Bumbu Rum XO rum is distilled in Panama before spending 18 years in American white oak bourbon barrels, with a further short finish in Andalusian white oak sherry barrels.
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Sattes Bernstein im Glas.
In der Nase Karamell, Vanille, Holz aber keine Banane.
Im Gaumen sehr angenehm und ausgewogen, Früchte, Karamell, Holz und Gewürze. Süss aber nicht so süss wie der "kleine" Bumbu.
Im Abgang geschmeidig und mittellang.
Die paar Jahre Reifung mehr hat diesem Rum gutgetan, oder das andere Blending.
G+R F LU19
Rich amber in a glass.
In the nose caramel, vanilla, wood but no banana.
On the palate very pleasant and balanced, fruits, caramel, wood and spices. Sweet but not as sweet as the "little" Bumbu.
In the finish smooth and medium long.
The few years of maturing more has done this rum good, or the other blending.
G+R F LU19
Classical Spanish style, must have for all, Aromas of toffee, oak and vanilla, after orange peel, pepper spices with notes of coffee in taste.
I like its strong flavour, not so sweet. Nice design of bottle also makes it nice.
Výborné popíjanie no od rumu za takú cenu som očakával trochu viac
Good stuff. Not nearly as sweet as the other Bambu and much more flavorful and full bodied. Great nose smooth in the mouth and excellent finish. Good price point for what u get.
Good for mixing but even better on its own on ice.
It was ok. I like the bottle more than anything. Great bar decoration ... decent rum.
Notes of cinnamon, ginger and nutmeg also come into play. It has little burn to no burn.
"It is a fair bit drier. There is a touch of oak and a little bit of spice. Traces of ginger and little cinnamon. It’s very very short finish wise."
Try to get a well lit shot from the front of the rum label
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Molasses on the nose. Sweet taste of raisin, vanilla and honey. Light lingering spice on the back of the tongue.
Great sipper.