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Havana Club 3-Year rum is produced from molasses and aged for 3 years in white oak barrels before filtering and bottling.
Havana Club rum is produced in Cuba, where the company was founded in 1878 by José Arechabala. The company was nationalized in 1959 after the Cuban Revolution and now jointly owned by Pernod Ricard and the Cuban government.
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I used this as a mixer before I discovered the 7 year which is in my opinion always better and can even be used to sip if you don't have anything else around. This one I wouldn't drink pure.
The best way to describe this is milk, you can buy a triple A brand of milk, but it will still taste as... milk. In my vision there are four types of rum needed.
Cheap rum: When your young, you only need the cheapest rum available, go to the party's and share. Be the star of the party without going broke.
Mixing rum: a good neutral tasting rum for a good price, for those lovely moijitos and cubalibres you can share with that special boy or girl you met at those party's. This shows their is more to you than just a party animal. The Havana 7 year or the smiths & Cross are excellent choices for this and only cost a fraction more.
The sipping rum: for the those special evenings you enjoy with friends, you're partner or alone and think back of those great times you had when you were young and partying. You can make this as expansive as you want, but at around 35€ you can have some real decent sipping rums.
Then there is the look at me rum: for those who are young and insecure, call their girlfriends b*tch3s and think Bacardi and rum are two different things. At least they are right about that last bit.
Long story short, the 3 year doesn't really belong anywhere in my opinion, put some more money on the table and get your self something with more character.
Color: Havana Club 3-Year has the slightly yellow tone appearance typical of white rums with a slight age, with a slight shimmering luminescence that hints at its potential.
Aroma: The aroma of Havana Club 3-Year might be a bit harsh for some, as it doesn't carry the nuanced fragrance of some young aged or spicy quality of most white rums. It's a straightforward, no-nonsense introduction, revealing its true potential not on the nose, but in the mixing glass.
Body: As for the body, it is middle-of-the-road, not overwhelmingly robust, nor excessively light. It is a rum that lends itself more towards mixability than sipping neat.
Taste: On its own, the Havana Club 3-Year may not boast a wealth of complex flavors. However, it does bring a quality rum taste that serves as a reliable and adaptable base in a wide range of cocktails.
Finish: The finish of the Havana Club 3-Year can be a bit lingering when consumed neat. The absence of an immediately smooth finish confirms this rum's destiny as a mixer rather than a standalone sipper.
Cocktail Compatibility: This is where Havana Club 3-Year really comes into its own. It mixes exceedingly well in a variety of cocktails. It serves as an excellent base for a Mojito, Daiquiri, Piña Colada, and Cuba Libre, adding a confident but not overpowering rum character. Its versatility makes it a necessary staple for any cocktail enthusiast's bar.
Overall, given its affordable price point and versatility as a mixer, the Havana Club 3-Year rum deserves a solid 6/10 rating. It may not be the rum of choice for neat drinkers seeking complex flavor profiles and smooth finishes, but as a reliable, mixable white rum, it holds its own. Its "attitude" enhances the character of many a cocktail, making it an essential choice for those who love to experiment with mixology. Given its value and versatility, it certainly earns a place as a recommended rail mixing white rum.
Smell is not bad, but it tastes much worse. If you think it is a class above Bacardi don't delude yourself - maybe a little bit better, but both aren't worth buiyng.
Surprisingly good. A slightly grassy vibe, quite dry, overall way better than I expected.
In the bottle thanks to Admiral Bill who brought this to me from Barcelona. I FINALLY got to try one of the most rated rums from Cuba! Pours clear. Minimal aroma, a bit if the fungal scent you get when it first rains. The flavor neat is earthy with a bit of pineapple. Where this run really shines is in a classic daiquiri. This rum takes a step back and allows for a blend that’s about as flawless as it gets. To every rum a purpose.
A light white rum perfect for mixing and better than Bacardi. Works very well in a Classic Daiquiri. I’m not a fan of sipping white rums and this one makes no exception: perfect with cola and in cocktails, but not a rum I would like to sip neat
I just love this rum mixed with coke. Wont recommend it not mixed
'intense nose with accents of vanilla, caramelized pears'
"Havana Club 3-Year rum review by The Ultimate Rum Guide"
The nose is very sweet.
"When sipped the rum is fairly smooth but it doesn’t have an abundance of flavour. Its sweet but very short."
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Slight yellow colour to it, brings a good flavour to a mixed drink. I don't know that it would be particularly great taking neat, and if this is available you could buy the next step up for not much more. That said, it's a great one to have available for a summertime party where you're going to be doing some mixing.