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Centenario 20-Year rum

Centenario 20-Year

Costa Rica | Aged | 40% ABV

Ron Centenario 20-Year rum is produced from Costa Rican sugar cane which is turned into molasses before aging in American white oak barrels up to 20 years using the solera aging system.

The company producing Ron Centenario 20-Year rum used to be named Seagram de Costa Rica, but in 2002 changed its name to Centenario Internacional. The rum wasn't sold outside of Costa Rica until 2007.

8.2/10
376 ratings
That's some good stuff
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376 Centenario 20-Year Ratings

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The Sipping Pirate 🇳🇱 | 84 ratings
Posted 3 months ago

I had this rum just now, I tasted the 12y and now this, but to be really honest I hardly can tell the difference other than that this one does not burn at the end.

This has no stand out taste for me, tastes like Plantation 20y which to me just taste like alcohol with no burn. I had better 12 year old rums unfortunately.

Deadfame 🇸🇰 | 78 ratings
Posted 3 months ago

Dalsie velke prekvapenie rumfestu v trnave.
Vyrazne trstinovy melasovy rum hraju tam rozne drevene chute, nejaka koza a ovocie zlahka.

Jesper Mazanti 🇩🇰 | 163 ratings
Posted 5 months ago

Color is light
Smell is ok
Taste is ok round
Aftertaste is good
;-)

hipsterbotanist 🇺🇸 | 1 rating
Posted 9 months ago

I love this rum. It's super tasty and a really easy sipper. It is more warming than other rums or spirits at the proof but it's pleasant.

Aroma - Oak, cane syrup, rubber, brown sugar.

Flavor - a touch of sweetness, with some drying sherry notes. Light winter spice notes - clove, anise. A little funk.

It doesn't linger long though - I wish it did. Overall a great rum that I will continue to drink but not the best rum I've ever tried.

Posted 9 months ago

I think it is one of the best what i tried……………jdheh

Chamarelo 🇩🇪 | 61 ratings
Posted 9 months ago

I was really looking forward to this evening because I can finally test the Centenario 20, about which I have already heard and read (here) many positive opinions. So, let's start and open the bottle.
Nose : sherry, almonds, dried fruits, a little alcoholic spiciness and hints of oak . A typical rum without a highlight, smelled many times, but okay.
Palate : after a short alcoholic kick : sherry again, vanilla, undefined dried fruits, oak, hints of pepper and a little bitterness. But also sweetness.
All in all pleasant, but not extraordinary. More boring
Finish : medium long. fruity, oaky, nutty, smooth ... and boring again
Conclusion : good price-performance ratio (I paid 38 Euro), but also nothing special. A standard rum like many others. 6 to 7 points

col_klenk 🇺🇸 | 36 ratings
Posted 10 months ago

Picked this up in Costa Rica. Great bottle for the price. We'll balanced, perfect sweetness level, nice spicy finish. I liked this more than the 25, which was too oaky for me.

Alex Garza 🇲🇽 | 20 ratings
Posted 10 months ago

With out a doubt top 3 best rums i ever had.. many people wont agree but for me better than the 25 and the 30.. my 2cts

Mike 🇬🇷 | 8 ratings
Posted 1 year ago

I generally like sweeter rums and the Centenario 20-Year fits well to that category. Great flavour and after-taste but i found it a little to sweet for me. To sum up a pretty good sweet rum with a reasonable price.

Jack 🇦🇹 | 12 ratings
Posted 1 year ago

This is the best rum I have ever tasted no question, and is why it's called the "pappy of rum". It's got everything, and is on par with the finest whiskey you could bring to the table. Barbados is rum, and Centenario is king




Brand Details

ABV: 40%
Company: Centenario
Country: Costa Rica
Type: Aged
Years Aged: 20
Raw Material: Unknown
Process: Unknown
Distillation: Unknown
Women Led: Yes
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