Gubba Rum President Steve Gubb (Interview)
Published by The Rumlab ago
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Have you found an online vendor selling Plantation XO 20th Anniversary?
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Multiple | Aged | 40% ABV | Pot and Column Still
Plantation XO 20th Anniversary rum is a combination of pot-stilled and column-stilled Barbadian rums that are initially aged in the Caribbean in ex-bourbon casks for 12-20 years. They are then transported to France for a second 12-18 months aging in small French oak casks.
The first bottle of Plantation XO 20th Anniversary was created for the head of Cognac Ferrand Estate Alexandre Gabriel to honor his 20th year running the company. This special gift has resulted in the bottling we see today.
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Absoluter Preisl-Leistungs Sieger.
Geschmack: Vanille, leichte citrus Noten, Karamell, Kokos
Nase: Vanille und Kokos
Weicher und überraschend langanhaltender Geschmack.
Sollte auf jeden Fall nie in einer Rum Sammlung fehlen.
bien équilibré, dans la douceur mais sans trop , un bon compromis
This rum is my absolute favorite so far, after having tried a number of premium rums. It is very smooth drinking, with just the right amount of sweetness.
Deze rum is erg lekker. Smaak is super! Beetje vanille achtig. Drinkt goed weg.
Much flavour of coconut, quite sweet. Flavours of vanilla and caramel are perceptible. It's really smooth after letting it breath for 15 minutes. The aftertaste lasts very long. The bottle looks really nice, especially the thick bottom of the bottle which makes it quite heavy. One of my favorites rums.
trotz Süsse eine grosse Aromenvielfalt und Fruchtigkeit.
It was definitley a delicious rum, but I saved it for a special occasion and thought it was going to be much more than it was. It is very smooth and sweet but felt almost a little fake sweet. Not a whole lot of different flavors going on. I will def buy again though.
300kr for en flaske, helt vanvittig pris, når man tænker på hvor lækker den er.
Meget sød rom, uden alkohol burn, simpelhen ren nydelse. har godt af at lige stå 5min i glasset.
Rum s jedinečnou chutí tropického ovoce, vanilky a náznakem karamelu.
It tastes pretty much like a coconut liqueur.
"An overly sweet saccharin note which make the rum taste artificial. ."
Published by The Rumlab ago
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Notes of caramel and coconut round off a great aged rum - try it neat.