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Havana Club 7-Year Rum is distilled from fermented molasses and aged in charred white oak barrels for seven years.
Havana Club rum is still made in Cuba - where the company was founded by José Arechabala in 1878 and then nationalized in 1959 after the Cuban Revolution. Havana Club is now jointly owned by Pernod Ricard and the Cuban government.
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I’ve heard great things but this let me down a little. Wonderful color, nose has notes of fruit, spice, pepper, and oak. The taste is very similar to the nose, with a lot of peppery notes. The after taste is sweet with oak notes. The peppery tones is what brings this down for me.
Tento rum jsem ochutnal na společenské hudební akci díky pozvání mého slovenského přítele Libora a jeho ženy Janky. Nikdo by tento výborný rum neměl podceňovat a i když v současné době v České republice panuje mánie po Foursquare rumech, já tento rum ochutnal moc rád a jistě se k němu v brzké době vrátím v podobě zakoupení celé láhve. Chuť jemná, delikátní a cítím v ní kubánské slunce.
Posty idei osi idei już DJ oo od do ust iść uff RSS Indii
Per fer mojitos d'acord, però no es pot pendre sol amb gel
Whiskey loves will LOVE this rum.
Gentle snd fruity with STRONG OAK finish.
Not so sweet so goes great with food - I liked it great all a rounder.
I'm very surprised with this rum. It is smooth without lacking flavor. No burn, no bite. I've had it room temp and chilled; it does have two different flavor profiles with the different temps. This rum is great for non-rum drinkers as well as expert tasters. I'd say it's everyone's rum. Goes well with cigars, food, whatever. This should be the baseline "good" rum.
This is the first rum from Cuba I have ever drunk. Definitely good in a mix for drinks. Solo a bit too alcoholic.
Havana Club Añejo 7 Años has a dazzling and clear mahogany colour...
"Havana Club 7-Year rum view by Mike at Ultimate Rum Guide"
'caramel, cane sugar, and a bit of cinnamon character in the finish'
"Havana Club 7-Year rum review by Drinkhacker"
Their is a creamy/buttery vanilla like smell oak, dry tobacco and smokiness.
"It’s very hot, spicy and very bitter. Luckily the burn isn’t bad and very short. Subsequent sips are much smoother."
Try to get a well lit shot from the front of the rum label
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(nästan?) Helt torr. Stora toner av läder och tobak. Även smak av torkad frukt. Förväntade mig sötare från Cuba, men blev positivt överraskad.